The 3 Chef’s Restaurant
The 3 Chef’s Restaurant / 3 Pavāru Restorāns is a restaurant with an open plan kitchen, beloved by residents and city guests alike.
The restaurant was founded in September 2011 by two well-known Latvian chefs - Mārtiņš Sirmais and Ēriks Dreibants. The restaurant's executive chef Artūrs Trinkunsis is responsible for product selection, cooperation with farmers and also looks after the everyday work of the kitchen.
The restaurant is open and friendly to everybody – the team will do their best to provide a perfect service anytime.
Please contact us info@grandbaltics.com to make a table reservation and receive The 3 Chef’s Restaurant A la Carte or group menu. The restaurant is open and friendly to everybody – the team will do their best to provide a perfect service anytime.